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Banana Bread - 2 pack
  • Banana Bread - 2 pack
  • Banana Bread - 2 pack
  • Banana Bread - 2 pack
  • Banana Bread - 2 pack
  • Banana Bread - 2 pack
  • Banana Bread - 2 pack
  • Banana Bread - 2 pack
Banana Bread - 2 pack

Banana Bread - 2 pack

5 reviews

Questions & Answers

2 x Authentic French Banana Bread

Caramelized bananas - French flour - French Butter.
Crafted with premium, natural ingredients for pure flavor, superior quality.

Weighs 13 Oz (375g) each - Keep in the fridge for one week or in the freezer for two months. Serves 7 slices.

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  • Description
  • Ingredients & allergens
  • Storage

2 x Banana Bread crafted with French flour and caramelized bananas.

The French Banana Bread by Ocemiam is a classic loaf, comforting, moist, and naturally sweet. Made with authentic French pure flour for a lighter texture, and baked with real bananas for a rich, caramelized flavor, it’s the perfect treat to share with family or friends.

Fresh Banana Puree, French Wheat Flour, Eggs, French Butter (Pasteurized Cream, Cultures, Sea Salt), Buttermilk, Lemon Juice, Baking Soda, French Vanilla. Contains: Wheat Flour, Milk, Eggs.
Fridge 1 week - Freezer 2 months.

Q&A
How is Ocemiam French Banana Bread different?
It mainly comes down to two ingredients: the flour and the butter.
Both are imported from France because they give us better taste and texture.
The flour is pure wheat with nothing added — no enrichment, no bleaching.
The butter is creamier and more flavorful than standard butter.
Combined with caramelized bananas, it creates a soft texture and a deep banana flavor.
We tested it hundreds of times with different ingredients before finding the right balance.
Will it be delivered fresh?
Yes. Once you receive it, you can keep it for up to two weeks in the refrigerator or freeze it for up to two months.
Most customers finishes one loaf in one or two days.
Where does it ship from?
It ships from Oregon, where it is freshly baked.
How long does delivery take?
Depending on your location, it takes 1 to 3 business days.
Are there any additives or preservatives?
No. It is made with high-quality, real ingredients only: Bananas, French Flour, butter, sugar.
No additives. No preservatives.
What is the best way to eat it?
We recommend bringing it to room temperature.
You can also warm it slightly for an even softer texture and stronger aroma.
Is this good for breakfast or dessert?
Both.
It pairs well with coffee in the morning and works just as well as a dessert in the evening.
You can also enjoy it as a snack — with tea, a scoop of vanilla ice cream, or even a little butter.
Is it very sweet?
No. It’s balanced.
The sugar level is kept as low as possible for this type of baked good.
Much of the sweetness comes naturally from the fruit. We caramelize the bananas to bring out their natural sweetness and deepen the banana flavor.
Is it overly oily or greasy?
No. It’s moist but balanced. You won’t feel a heavy or greasy finish.
We don’t use oil — only French butter, which provides better flavor and a cleaner texture.
Is it handmade or industrial?
Each loaf is handcrafted in small batches in Oregon.
Why don’t you have more reviews?
We are still a family-size growing brand. For the past year, most of our sales have been through local stores and pop-up events in Oregon, where customers buy in person rather than online.

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